JANE KOOPMAN ART AND JEWELRY

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from a girl who has never been able to keep her room clean
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3/19/2014

Artistry and Community: Paper Making in Nepal

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It has been a while since I wrote a post about a Ten Thousand Villages artisan. This is something I like to do regularly because I so much respect Ten Thousand Villages for advancing fair trade and handcrafting, and I admire the work of their talented international artisans. Today's post is about a collective who makes something dear to my heart: paper!
Get Paper Industry owl
photo, Ten Thousand Villages

Get Paper Industry

Nepal Map
Get Paper Industry (GPI) is an award winning handmade paper cooperative that has been making paper and paper products in Nepal for almost 30 years. The cooperative started with 14 employees but quickly grew when it forged a supply agreement with The Body Shop International in 1989. GPI now employees over 70 people, plus an extra 700 seasonal workers, many of them women. The partnership with The Body Shop continues to this day, and GPI has other trade partnerships with groups like Ten Thousand Villages.

Nepal is among the world's poorest countries. Almost half of the country's working age population is unemployed or under-employed. Because of this, nearly 2 million people have left Nepal to seek work in other countries, leaving their families and communities behind. With Nepal's population of 27 million, GPI's employment opportunities might seem like a drop in the bucket. What stands out to me, though, is that GPI has provided job opportunities for such a long time through so much political and economic uncertainty, and the cooperative has provided employment for uneducated women, a demographic that typically has few employment opportunities in Nepal. 

When GPI started in 1985, they made paper primarily from the lotka plant (like this one): 
lotka plant
Get Paper Industry notebookphoto, GPI
The partnership with The Body Shop introduced GPI to various recycling methods. So for the last 25 years, the cooperative has made paper from waste paper, cotton discards from the garment industry, and agricultural waste like banana fibres, straw (jute), and water hyacinth. The GPI artisans create paper pulp by mixing the recycled fibres with water. The pulp is then pressed between wooden plates to squeeze out the water and flatten the paper, and the resulting sheets are dried in the sunshine. GPI has a waste water treatment facility to filter all the water used in their manufacturing. The entire process honours handcrafted quality and environmental responsibility.

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photos, Ten Thousand Villages
If making gorgeous paper products and providing sustainable employment wasn't enough, GPI also promotes community development through its sister organization General Welfare Prathisthran (GWP). Four per cent of GPI's revenue goes to GWP, which coordinates initiatives in four major areas:
  1. Girls' education: In Nepal, girls' education is generally not prioritized. GWP's ongoing response to this includes operating five primary schools specifically for girls.
  2. AIDS awareness: GWP has over 100 staff conducting AIDS awareness activities with sex workers, factory workers, police forces, truck drivers, and students. The organization also works to prevent trafficking of girls and women.
  3. Environmental conservation: GWP sponsors planting programs to rejuvenate vegetation in depleted areas.
  4. Income generation for girls and women: GWP runs credit and employment programs to help girls and women gain sustainable income. 60 groups involving nearly 1000 girls participate in income generating programs like chicken farming, goat keeping, buffalo keeping, cow raising, paper making, and hairdressing and esthetics.
Whoa. Amazing.

It's pretty easy for me to get deliriously excited about a piece of paper. But I can get downright passionate and weepy about a piece of paper that has dried in the sunshine after being carefully mixed and pressed by a Nepalese woman working for Get Paper Industry. There's a great deal of good, compassion and strength behind that delicately textured sheet of paper.
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3/13/2014

Cheering Up with an Old Favourite: Chocolate Haystacks

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So two days ago, on March 11, I was walking around in the glorious sunshine with my coat off. Then I woke up on March 12 (yesterday) to see this.
snow storm
Ew.

I love snow, but not really on March 12 anymore. March is when my itch to garden begins, after all.

Well anyway, I had planned to do groceries yesterday, but with the treacherous weather (i.e. snow blowing sideways), I decided to burrow inside for the day. Our food supply was low, especially in the snack department, and that just wouldn't do, especially because Dan had to work last night. The man needs snacks to get through a 12-hour night shift. And hey. I always need snacks.

Normally, I like to bake to supplement our snack supply, but with my grocery shopping plans spoiled yesterday, I didn't even have the basics for baking. No flour. No milk. Limited butter.
chocolate haystacks
But then I remembered a staple treat from my childhood. Chocolate haystacks: hearty little treats full of chocolate, coconut and oats, and not a stitch of flour. And you don't even have to turn on the oven to make them. It's one of the recipes I wrote out before I left home for university, and I still have it. So yesterday, I dug out my beat-up recipe card and got to work.

chocolate haystacks
I had everything I needed to make half a recipe, except for milk. So I improvised by using some Bailey's Irish Cream instead. Tee hee. 

The short version recipe is at the end of this post, but I'll walk you through the super easy steps first. Measure out the first five ingredients - butter, cocoa, milk (or lush-like substitute), sugar and vanilla - and put them into a saucepan. Bring the mix up to a boil, stirring regularly. My old recipe says you should let the mixture boil for five minutes, but it depends on your stove I think. Really, you just need to make sure the sugar is well dissolved (I did three minutes).
chocolate haystacks
When you have a nice, chocolatey soup, add your oats and coconut. Despite what the recipe suggests, I think the ratio of oats to coconut is really up to you.
chocolate haystacks
Stir it up, little darlin.

Then, lay a piece of parchment paper down on your counter so the haystacks have a place to chill out for a while. Drop the chocolat-y oat-y coconut-y mixture by spoonfuls onto the parchment. You don't have to wait for the mixture to cool before you do this.

The mix might be a bit crumbly as you work, but don't worry: the chocolate haystacks will get solid as they cool. What I do to make my haystacks is heap some mixture into a tablespoon, and then use my fingers to mound it together and push it onto the parchment paper. If you think it's gross to use your fingers, try something else.
chocolate haystacks
chocolate haystacks
Et voila! After a while, the haystacks will get solid, and you can take them off the parchment and put them into an airtight container to store. They won't stick together.
chocolate haystacks
A note about my boozy experiment . . . 

Adding Bailey's to the haystack mix changed the flavour significantly. The irish cream flavour overpowers the chocolate quite a bit, so it's basically like having a different flavoured haystack. I still prefer straight-up chocolate, but if you're a big irish cream fan, you'd probably go mad for this variation on the standard recipe. You should adjust the sugar though. My suggestion would be to use 1 1/2 cups of sugar instead of 2 (less if you don't like things too sweet).
chocolate haystacks
From a kitchen short on resources, these mini piles of chocolate goodness provided some cozy comfort on a blustery and frigid day. Now that I've rediscovered them, I'll probably make them more often.

Here's the less long-winded version of the recipe . . .
chocolate haystacks
Preparation time: approx. 30 min.
Yield: 4 dozen
Chocolate Haystacks
1/2 cup butter
1/2 cup cocoa
1/2 cup milk (or liqueur of choice)
2 cups sugar (use 1 1/2 cups or less if using liqueur)
1 teaspoon vanilla
3 cups rolled oats
1/2 cup coconut

Combine first five ingredients in a saucepan and bring to a boil, stirring regularly. Boil for 3-5 minutes until sugar is dissolved.

Stir in oats and coconut, and mix until well combined. Drop mixture by spoonfuls onto parchment paper (laid out on a cookie sheet or counter), and leave to cool and harden. Once cool, store in an airtight container.

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3/5/2014

Collaborative Upcycling, Sixth Grade Style

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Chedoke Elementary
In a sunny and busy classroom in Chedoke Elementary School, a fabulous group of sixth graders has been collecting junk for me. Their wonderful teacher, Jennifer Miscas, contacted me earlier this year to let me know her class had been filling a Jane Jar, and she wondered if I'd be interested in creating an art piece from the contents. Um, yes!

Jane Jar
Jennifer encouraged her students to fill the classroom Jane Jar with the scraps, trifles and toss-aways from their own lives, along with the trash items I usually collect. So, in addition to the plastic bottle lids, candy wrappers and dried up pens and markers I'm accustomed to receiving from my garbage collectors, this sixth grade class collected such things as pencil stubs, broken toys (awesome!), worn out school supplies, random stickers, and frayed friendship bracelets (I'm sure the friendships have far outworn the bracelets). The jar is not only an assemblage of upcycling treasures, it's also a time capsule: a time capsule I hope to capture and honour in the artwork. I'm going to upend this brilliant jar, let the contents scatter all over my desk, and see what ideas spring forth.
Jane Jar
This collaborative project represents everything I love about upcycling and art: a bridge for strangers to meet, a chance to capture moments in time, an opportunity to take a pause - however brief - to think about what and how much we throw away. And it's the start of something completely new. Lots of the junk in this jar will emerge in the art that I'll create for Jennifer and her sixth grade class. The rest of it will eventually find a purpose in something else I make, be it more artwork or a piece of jewelry. The possibilities are curious, colourful, exciting and abundant!

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    Jane Hogeterp Koopman

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